cuberdons: sugar, gum arabic, gelatine, water, glucose syrup, raspberry flavouring, E120, E153
orangettes: sugar, cocoa mass, orange peel (22%), glucose-fructose syrup, cocoa butter, dextrose emulsifier : SOY lecithin, natural vanilla flavouring, acidifier E330, emulsifier: E470b, vegetable fat (palm), modified starch (potato).
waffles: WHEAT flour (GLUTEN), sugar, butter 13% (MILK), EGGS, vegetable fats (palm, colza), SOY flour, glucose-fructose syrup, iodised salt, leavening (ammonium bicarbonate), flavour (vanilline).
gingerbread: glucose-fructose syrup, RYE flour (GLUTEN), candy sugar, water, spices, raising agents (E500, E450), vegetable oil (palm), WHEAT starch (GLUTEN), caramel, modified potato starch, RYE malt flour (GLUTEN).
chocolate chunks: sugar, whole MILK powder, cocoa butter, emulsifier (SOYA lecithin), natural vanilla, cocoa mass, caramelised HAZELNUTS (NUTS) [HAZELNUTS 96% (NUTS), sugar], caramelised ALMONDS (NUTS) [ALMONDS 96% (NUTS), sugar], puffed rice [rice flour, WHEAT flour (GLUTEN), WHEAT malt (GLUTEN), sugar, WHEAT GLUTEN (GLUTEN), dextrose [from WHEAT (GLUTEN), salt], raisins, cranberries.
Contains min. 27.6% and max. 58.3% cocoa.
This assortment may be subject to change.

Packaged in a workshop that also processes NUTS, PEANUTS, MILK, EGGS, SOY, SESAME SEEDS, SULPHITES and GLUTEN